Fresh Premium Basa Fish Fins
Pale, pearly basa fins cut into neat triangular portions, each one threaded with fine white sinew and a soft blush of pink. This is the tender collar cut from the fin base — the part that stays silky no matter how long it sits in the pot.
The flesh is mild and clean, with none of the muddiness cheaper white fish can carry. Because the pieces are firm enough to hold together, they are equally at home in a bubbling hotpot, steamed under ginger and scallion, or pan-fried until the edges turn golden.
- Neat triangular fin portions, uniformly cut
- Mild, clean flavour with a silky texture
- Holds together well in hotpot and soups
- Boneless — ready to cook straight from frozen
Origin: farmed in clean freshwater. Keep frozen at -18°C or below. Cook thoroughly before eating.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
Shop The Full Collection